Discover how Palpa farmers produced over 9,000 metric tons of oranges, boosting Nepal’s citrus economy. Learn about regional yields, earnings, and commercial farming success.
Palpa District has emerged as a powerhouse in Nepal’s citrus industry, with local farmers producing over 9,000 metric tons of oranges this season, marking a significant rise from last year’s 8,861-ton yield. According to the Agriculture Knowledge Centre (AKC), this surge highlights the region’s growing dominance in commercial orange farming and sustainable agriculture.
Santosh Kumar Chaudhari, Chief of AKC Palpa, reported that orange sales generated Rs 527.84 million this year, a 14.5% increase from Rs 460.7 million in the previous season. Chaudhari attributed the success to favorable weather, improved farming techniques, and better market access. “Farmers are thrilled with both the harvest quality and smoother sales channels,” he added.
Regional Breakdown: Top Orange-Producing Areas in Palpa
- Rainadevi Chhahara: 3,639 metric tons (leader in production)
- Ribdikot: 1,184 metric tons
- Bagnaskali: 910 metric tons
- Purvakhola: 728 metric tons
- Tansen: 546 metric tons
- Mathaghadi: 91 metric tons
Six of the district’s ten local municipalities now prioritize commercial orange cultivation, signaling a strategic shift toward high-value crops. This expansion aligns with Nepal’s broader agricultural goals, positioning Palpa as a model for citrus-driven rural economic growth.
With rising demand for Nepali oranges domestically and in neighboring countries, Palpa’s farmers are optimistic about scaling production. via :RSS
